ALLAGASH TRIPEL is a Belgian-style tripel ale brewed in Portland, Maine. It features a complex flavor profile with notes of fruity esters, spicy phenols, and a light malt sweetness, balanced by a dry finish. This artisanal brew is crafted using traditional brewing techniques, resulting in a well-rounded and refreshing beer.
For optimal enjoyment, serve ALLAGASH TRIPEL chilled in a tulip glass to enhance its aromatic qualities. It pairs well with rich dishes like creamy pasta or spiced seafood. Store in a cool, dark place and consume within six months for best flavor.